September 12 What's New on Freebies4Mom.com
Free Online Chore Chart (with real rewards)
Free Online Chore Chart (with real rewards) is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Free Shutterfly Photo Book ($23.99 value)
Free Shutterfly Photo Book ($23.99 value) is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Deal $4.99 for Every Day With Rachael Ray
Deal $4.99 for Every Day With Rachael Ray is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. 3 Free Samples of Twinings Tea (58 flavors)
3 Free Samples of Twinings Tea (58 flavors) is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. 10,000 Free Samples of Vitamin Burst K-Cups ($8 value)
10,000 Free Samples of Vitamin Burst K-Cups ($8 value) is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Free Grandparents Are Awesome Printables
Free Grandparents Are Awesome Printables is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Free Doughnuts at Krispy Kreme Sept. 19
Free Doughnuts at Krispy Kreme Sept. 19 is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Free Admission in the National Parks Sept. 28
Free Admission in the National Parks Sept. 28 is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. Orangey Pumpkin Muffin (a gluten-free muffin made with carrot juice)
Give carrot juice a chance! It’s brilliant orange, sweet, and full of good-for-you Vitamin A and beta-carotene. I’m using carrot juice as a substitute for water in my Orangey Pumpkin Muffin recipe to give it a brighter orange color naturally. Now I made this recipe gluten-free because I’m in love with the King Arthur Flour Gluten-Free Muffin Mix. But you can certainly try this with any 16 oz. vanilla muffin or cake mix. Because of the extra moisture from the canned pumpkin (it replaces the oil) you’ll need to bake it a little bit longer than usual to avoid a mushy middle. I like using parchment baking cups for my muffins, but you can certainly use any baking cups or simply grease the muffin pan well. The result is a muffin that tastes like pumpkin pie! My kids are gobbling them up morning, noon and night. I can not call my kids “Pumpkin Muffin” when there are actual edible Pumpkin Muffins in the house – because they think I’m offering them something to eat! Orangey Pumpkin Muffin (a gluten-free muffin made with carrot juice) ![]() Author: Heather Hernandez of Freebies4Mom.com Serves: 12 – 16 Prep time: Cook time: Total time: Add an extra punch of orange veggies by using carrot juice (in place of water) and canned pumpkin (in place of oil) with a vanilla muffin or cake mix. Ingredients
Instructions
I hope you liked this recipe and please check out my other recipes too! Orangey Pumpkin Muffin (a gluten-free muffin made with carrot juice) is a post from: Freebies 4 Mom If you are not reading this in a feed reader or newsletter, it is illegal use. |




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